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> Newly Rated Absinthes, Post Absinthe's Not Yet Rated Here! (otherwise, post in approp
speedle
post Jan 1 2008, 04:15 AM
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Intrigued, but SOL for the time being. frusty.gif


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Donnie Darko
post Jan 1 2008, 08:24 PM
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I'm really looking forward to trying the St. George based on the reviews, hopefully they'll be able to ratchet up production so that we can get some here on the East Coast.

I also noticed there was only one other recent review of Kubler so I figured I'd throw mine into the mix:

Kubler Absinthe Superieure

Reviewed by Donnie Darko 1/1/2008

Editor's note: Review of Kübler is moved into its own review thread here and in the Buyer's Guide here.
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tristan
post Jan 2 2008, 01:01 PM
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Being a fellow Aussie (though not for much longer) I figured I should chime in with a review of the new 'Moulin Rooz', which despite its embarrassingly awful name, is quite drinkable.

Absinthe Review: Moulin Rooz
By Tristan

Editor's note: Full review merged into its own review thread here and into the Buyer's Guide here.

Drinkers in Australia should note that a 75cl bottle of this, with shipping, costs about $70AU, which makes it comparable in price to Doubs or Staroplenski. Whilst it might be a bit of an indulgence for our Euro or US members, for the Australians here it definitely leads the pack in the bang-for-buck category.
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Marc
post Mar 29 2008, 03:43 PM
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Grande Distillerie Lyonnaise - Circa 1895

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Editor's note: Full review of Absinthe Suisse Grande Distillerie Lyonnaise, circa 1895 is moved to its own review thread here and into the Buyer's guide here.
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Absomphe
post Mar 29 2008, 03:45 PM
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chickawow.gif, 'cept there shoulda been more gradiated pics of the developin' louche, damnit…I know, I know, you were too transported to absinthe nirvana by the taste of your new mistress's juicy nectar to bother with such triviality. Besides, that's just my jealousy grousin' abs-cheers.gif


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louched liver
post Mar 29 2008, 05:31 PM
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I'm w/Asswhoomph.

Hard to jerk off to the
same single pic more
than 3 times.


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Donnie Darko
post Mar 29 2008, 05:38 PM
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You amateur wankers only ask for pics? What about video? Put that shit on a webcam, then it's good for much longer…

How did you even get that Mthuilli? I've never heard of Grande Distillerie Lyonnaise. Do you have a pic of the bottle or know anything about the makers?
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Marc
post Mar 29 2008, 06:22 PM
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Guess who got that wonderful bottle?
I think he has started collecting absinthe stuff recently and he is based in UK.
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eric
post Mar 29 2008, 09:45 PM
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Nice deep color.

Nice thick louche.







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Marc
post Mar 30 2008, 07:16 AM
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Yep, the color and the louche specially captured my eyes.

Next on my list is Jules Pernod.
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Jaded Prole
post Mar 30 2008, 11:53 AM
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That's better, sounds like a truly great absinthe -- especially the flowery angelica which is heavenly when done right. A flavor too neglected in moder COs -- thus far.














Anyone got kleenex?


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A fine absinthe is the product of knowledge, craftsmanship, and talent. An exceptional absinthe is the product of those things plus obsession. Most absinthe is the product of marketing.
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louched liver
post Mar 30 2008, 06:20 PM
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I'd agree w/that
'bout the angelic
properties of proper
angelica use.


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Marc
post Mar 30 2008, 06:55 PM
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Time for COs to make some nice Lyonnaises.
One (Duplais) Lyonnaise with A.a.
One (Brevans) Lyonnaise with A.p.
Would be interesting indeed.
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Provenance
post Mar 31 2008, 04:25 PM
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I would like to know more about the distillery.


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Donnie Darko
post Mar 31 2008, 08:47 PM
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QUOTE(mthuilli @ Mar 30 2008, 03:16 AM) *

Yep, the color and the louche specially captured my eyes.


The color looks identical to how the Dornier-Tuller looked. Almost peachy-amber.

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