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> Tails of the Cockatoo, 2013, Each Hurrah Could Be Our Last
Jaded Prole
post Jul 31 2013, 12:35 AM
Post #91


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Queeg?


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A fine absinthe is the product of knowledge, craftsmanship, and talent. An exceptional absinthe is the product of those things plus obsession. Most absinthe is the product of marketing.
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thegreenimp
post Jul 31 2013, 12:38 AM
Post #92


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QUOTE(Jack Batemaster @ Jul 30 2013, 11:11 AM) *

QUOTE(Thegreenimp @ Jul 29 2013, 05:12 PM) *

If you are in the right neighborhood around Philly, that one is easy…

Never forget Allentown!


A-Town ain't on the decent Hoagie list. harhar.gif


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Stalking foggy Herbsaint minutia for longer than I care to admit.

The History of Legendre Herbsaint
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Jaded Prole
post Jul 31 2013, 11:19 AM
Post #93


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Maybe not but it's got decent cheese-steaks, Cuban Press's and the king of Mofongo.


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A fine absinthe is the product of knowledge, craftsmanship, and talent. An exceptional absinthe is the product of those things plus obsession. Most absinthe is the product of marketing.
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Jack Batemaster
post Jul 31 2013, 04:13 PM
Post #94


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QUOTE(Jaded Prole @ Jul 30 2013, 05:35 PM) *

IPB Image


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Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
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Jack Batemaster
post Jul 31 2013, 04:16 PM
Post #95


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QUOTE(le gar vert @ Jul 30 2013, 05:38 PM) *

A-Ville n'est pas sur la bonne carte des hoagies. :héhé:

ppm.gif


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Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
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Artemis
post Jul 31 2013, 07:41 PM
Post #96


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That guy looks like the chicken chopper at the King of the Mofongos.
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Il arrive souvent que les personnes couvertes d’esprit enflamme courent en appelant du secours.
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Jack Batemaster
post Jul 31 2013, 07:52 PM
Post #97


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Je connais cet endroit, mais je n'ai jamais mangé lŕ-bas. C'est bon ?


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Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
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Artemis
post Jul 31 2013, 08:26 PM
Post #98


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Trčs bon. La nourriture simple - le poulet, le riz, les haricots, les plantains. Mais ils ne parlent aucun anglais...


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Il arrive souvent que les personnes couvertes d’esprit enflamme courent en appelant du secours.
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Jack Batemaster
post Jul 31 2013, 08:44 PM
Post #99


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Seulement français. Bien.


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Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
Mon but est simplement d'obtenir Ricard hors de l'absinthe, juste lęchez le reste d'entre eux …
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Alan
post Jun 4 2014, 07:57 AM
Post #100


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Who's around at/for Tales this year?

Me, Tirador, Shabba, Ted for sure.
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Provenance
post Jun 4 2014, 04:13 PM
Post #101


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That is so special!


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We all used to be things we aren't anymore.
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Tibro
post Jun 4 2014, 08:36 PM
Post #102


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My niece might be around. You might recognize her, she wears a uniform. But I don't think she's earned a golf cart or a horse yet.


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When I wake up,
I try to convince myself that my arm
isn't there --
to retain my sanity.

Then I try to convince myself that it is.

Frank Bidart
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Jaded Prole
post Jun 6 2014, 07:01 PM
Post #103


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C'mon, you know you want to hang out with Alan and Shabba.


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A fine absinthe is the product of knowledge, craftsmanship, and talent. An exceptional absinthe is the product of those things plus obsession. Most absinthe is the product of marketing.
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